This discussion attempt to explore the influence of breed,
stage of lactation and nutrition on milk yield and major milk
components in goats. Different breeds protray different
lactation curves, this is possibly that their genomes from…
he majority of sheep and goat milk produced in the world is
transformed into cheese, therefore, feeding is a major factor
affecting the quality of sheep and goat milk and, hence sheep and
goat cheese quality. This discussion is an attempt to…