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SEX, AGE OF ANIMAL AND WEIGHT AT SLAUGHTER AS EXPLANATORY VARIABLES FOR CARCASS AND MEAT QUALITY PROPERTIES IN GOATS AND SHEEP PRODUCTION
Slaughtering kids/lambs at specified age and weight of
specialized goat and sheep meat breeds might promote high muscle
deposition and a desirable carcass fat cover, culminating into meat
with a more adequate nutritional profile and health…
specialized goat and sheep meat breeds might promote high muscle
deposition and a desirable carcass fat cover, culminating into meat
with a more adequate nutritional profile and health…
Position: 157 (143 views)
GROWTH, CARCASS AND MEAT PERFORMANCE IN GOAT AND SHEEP BREEDS AND THEIR
CROSSES
he growth performance, carcass and meat properties are the
driving factors for efficiency and overall viability of goat and sheep meat
production systems. These performance factors are much dependent on
genotype, although the overall productive…
driving factors for efficiency and overall viability of goat and sheep meat
production systems. These performance factors are much dependent on
genotype, although the overall productive…
Position: 157 (143 views)