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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Staff  Publications</text>
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    <name>Text</name>
    <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>VINE HARVESTING FREQUENCY IMPACT ON TUBER YIELD ATTRIBUTES OF&#13;
COMMONEST SWEET POTATO CULTIVAR IN SUB-SAHARAN AFRICA&#13;
&#13;
</text>
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          <name>Creator</name>
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            <elementText elementTextId="1705">
              <text>C. MVUMI&#13;
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              <text> B. ZENDERA</text>
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              <text> B. MASHAYAMOMBE</text>
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              <text>Sweet potato (Ipomoea batatas L.) root tubers and vines are important for human and animal nutritional&#13;
requirements, respectively; the vines being additionally used for propagation, but root tuber yield is greatly&#13;
affected by vine harvesting frequency. This study aimed at assessing the potential effect of vine harvesting&#13;
frequency of sweet potato German 11 cultivar on attributes of root tuber yield under sprinkler irrigation after 140&#13;
days from planting. Treatments used consisted of vine harvesting once (VHO) at 8 weeks after planting, 2 times&#13;
(VH2T) at 8 and 10 weeks after planting; 3 times (VH3T) at 8, 10 and 12 weeks after planting; and 4 times&#13;
(VH4T) at 8 weeks, 10 weeks, 12 weeks and at 14 weeks after planting. No vine harvesting was the control.&#13;
Treatments were arranged in a randomized complete block design (RCBD) and replicated three times. Results&#13;
revealed that vine harvesting frequency had a relative effect on all root tuber yield attributes of sweet potato. The&#13;
lower the vine harvesting frequency the higher the yield obtained. Vines harvested once (VHO) at 8 weeks&#13;
significantly (P&lt;0.001) increased root tuber dry matter (DM) (29.3%) and total root tuber yield (14.5 t ha-1) as&#13;
compared to VH4T, and also gave optimum results in all the root tuber yield parameters measured. Based on the&#13;
results, optimum German 11 cultivar production capacity is achieved when vine harvesting for livestock feeding&#13;
and propagation is done only once at 8 weeks</text>
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          <name>Publisher</name>
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              <text>International Journal of Agronomy and Agricultural Research (IJAAR)</text>
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          <name>Date</name>
          <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <text>2018</text>
            </elementText>
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    <tag tagId="811">
      <name>German 11</name>
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    <tag tagId="812">
      <name>Nutritional requirements</name>
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    <tag tagId="813">
      <name>Propagation</name>
    </tag>
    <tag tagId="814">
      <name>Root tuber yield</name>
    </tag>
  </tagContainer>
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